The Easiest Way to Skim Raw Milk
A cold glass of fresh milk is a delicious, wholesome treat. If it’s non-homogenized, the higher-fat cream will naturally separate from the milk to be skimmed for butter, whipped cream, or to splash into a hot cup of coffee. The traditional skimming process, however, is a tedious repetition of scooping out the cream ladle after …. Read More
How to Safely Handle Raw Milk
Probably the primary appeal of having a family cow is the delicious, nutritious and plentiful milk you can get from her. Raw milk, meaning fresh, unpasteurized milk, has many more beneficial enzymes and bacteria than store-bought milk. But it is important to handle it safely to maintain optimum freshness and sanitation. This is particularly important …. Read More
The Health Benefits of Raw Milk
Raw milk is simply amazing. Most milk you will find in grocery stores, however, has been pasteurized, losing many of the benefits raw milk has. Raw milk has been under attack in recent decades, highly regulated and even illegal to sell in some states. But if you’re lucky enough to live in one of the …. Read More